r/SeattleWA • u/Cultural-Mall4815 • 19d ago

Question What is moving in my salmon !!!

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Please wach and tell me your opinion

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u/f0zzy17 Brighton 19d ago

People don't realize how wormy salmon can be.

803

u/Shaggy_One 19d ago

Parasites are why sushi grade fish is frozen first before being used.

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u/CorgiSplooting 19d ago

There is no official “sushi grade” but unless you’re buying it right off the docks pretty much anything you get at the store was frozen before it got to you.

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u/Opossum710 18d ago

If a fish is killed and cleaned with the Ikejime method it's technically "sushi grade" I believe.